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Thursday, September 22, 2011

Cream Cheese Bacon Crescents

Week 4 ~

Cream Cheese Bacon Crescents

What you'll need:
  • 8oz Chive & Onion Cream Cheese
  • Peices of bacon, chopped small
  • 2 cans crescent rolls (I just used one can and had left over cheese)
Preheat oven to 375*
Mix the cream cheese and bacon well. I had to microwave the cream cheese a little to soften it.
Unroll crescent rolls and cut each triangle in half.
Spread 1 tsp (or however much looks good ;) ) of cream cheese mixture, and roll up.
Bake 12-15 minutes, or until golden.


Not much to say about this one... it was super easy, and very Good!!!  I'll definitely be making these again.

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