Pumpkin Pie Bars:
What you'll need:
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1 cup all purpose flour
- 1/2 cup rolled oats
- 2 eggs
- 3/4 cup white sugar
- 1 (15oz) can pumpkin
- 1 (12oz) can evaporated milk
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground cloves
Preheat oven to 350
In a medium bowl, cream together butter and brown sugar. Mix in flour. Fold in oats.
Press into 9x13 inch baking dish. Bake in preheated oven 15 minutes, until set.
In a large bowl, beat eggs with white sugar. Beat in pumpkin and evaporated milk.
Mix in salt, cinnamon, ginger and cloves. Pour over baked crust.
Bake in preheated oven 20-30 minutes, until set. Let cool before cutting into squares.
YUM!
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