What you'll need:
- Shrimp
- 1 stick butter
- Italian seasoning
- 1 lemon
- 2 garlic cloves Minced
Melt butter with about a tsp Italian seasoning and garlic cloves, simmer for 1 minute.
Place uncooked shrimp in baking dish (I used a 9x13 baking dish). Poor butter mixture over shrimp. Squeeze 3/4 of lemon over everything.
Bake for 10 minutes.
Turn Shrimp and add lemon wedge to pan.
Bake until Shrimp is just done, about 5-10 minutes longer.
Serve with rice.
This was pretty good. Not the best ever, but pretty good. Very lemony!
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