What you'll need:
1 3/4 Cups all-purpose flour
1/4 cup sugar
1 tbsp Baking powder
1/3 cup butter or margarine
1 cup milk
1 egg
16 oreos coarsely chopped (plus 5 more for the cookie crumb topping)
1/2 cup chocolate chips (optional)
Cookie Crumb topping (recipe follows)
Mix flour, sugar and baking powder in med. bowl; cut in butter until mix resembles coarse crumbs.
Blend milk and egg in small bowl; stir into flour mixture. Gently stir in chopped cookies and, if desired, chocolate chips; do not over mix. Spoon batter into 12 greased or paper lined muffin pan cups.
Sprinkle with cookie crumb topping
Bake at 400 for 15-20 minutes or until toothpick inserted near centers comes out clean. Cool in pan on wire rack 5 minutes. Remove from pan; cool slightly. Serve warm.
Cookie Crumb Topping:
Mix 5 finely chopped oreo cookies and 3 tbsp each of flour and sugar. Blend in 2 tbsp softened butter until crumbly.
This was pretty good. I left out the topping because I didn't have any oreos left, after making this and worms in dirt. But it's pretty good without ;)
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